Today I have a super yummy recipe for you. Pumpkin Gooey Butter Cake courtesy of Paula Deen.
You can find the recipe here.
I would rather have this than pumpkin pie. I LOVE it.
Here's the step by step:
Dump cake mix, egg and butter in a bowl.
Mix until combined.
Press into bottom of a greased 9x13 pan.
Now to make the filling combine cream cheese and pumpkin.
Add eggs, vanilla, and butter.
Mix to combine.
Add powdered sugar, cinnamon and nutmeg.
Pour on top of cake mixture.
Bake at 350 for 40-50 minutes. Center should be slightly gooey.
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